Vintage Receipts

After pouring through various cookbooks, I couldn’t decide on an entree for this week. Nearly all cookbooks before the 20th century have receipts that, upon reading ingredients, seem quite bland. Either that, or the receipts call for certain parts of animals that aren’t normally found in meat departments of modern grocery stores.

So, I thought I’d try something easy… like pancakes. I came across an 1877 receipt that sounded pretty simple. It was from Every Day Meals: being economic and wholesome recipes for breakfast, luncheon, and supper by Mary Hooper. 

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